[KillYouWithMyMind]

... then this will lay you out for sure.

Bacon wrapped turkey:

It's the big one Elizabeth!

Is that on a bed of pears? Odd combination but it makes no difference; you can pair anything with bacon and it tastes awesome.

[jlb21]

Bacon wrapped bacon bits!

[klbbry]

I love bacon I eat it with almost anything.

Posted from my CrackBerry at wapforums.crackberry.com

[trucky]

I love bacon I eat it with almost anything.

Ummmm, we need to send you back to The Bryman School of Bacon.

Ya gotta lose the "almost" thingie.

[jlb21]

[sherryrn2001]

yum yum!!...

[trucky]

Are those stuffed japalenos? Wooooosh, I want some!!!!!

[sherryrn2001]

Oh yeah! They are freaking good too...those are my last 4

Posted from my BlackBerry using BerryBlab

[Seymour324]

P.S. Is that a gallon of sour cream?!?

so thick
so rich

[trucky]

Oh yeah! They are freaking good too...those are my last 4

So... I can PM my address to you and you'll send em to me???????????????

[sherryrn2001]

I just couldn't live with myself if i sent those yummie little morsels into the world only for them to shrivel up into some kind of science experiment.

[trucky]

and who said it couldn't get any better???


Bakon Vodka

No, that's not a typo. Bakon Vodka ($30) is a new premium-quality potato vodka infused with a savory bacon flavor. Distilled from Idaho potatoes and possessing a perfect hint of peppery bacon flavor. Great in a bloody mary, good when paired with scotch, not so hot in a white russian � unless you like the way they taste on the way back up � but what we really, really want is a recipe for a bacon cheeseburger. [Thanks, Everyone]

[trucky]

Manly way to cook your bacon
Tuesday, March 30, 2010, by Raphael Brion




You need bacon, tin foil, a 7.62mm German Rheinmetall MG 3 machine gun from the 1950s, and around 200 rounds of ammunition. Simply wrap the bacon around the barrel, and fire away.

[KillYouWithMyMind]

A.w.e.s.o.m.e.

[xxtrrublexx]

Omg. That's great. I wanna try that.

Posted from my CrackBerry at wapforums.crackberry.com

[trucky]

Omg. That's great. I wanna try that.

I have a feeling it'd be like roasting marshmallows... once you've had one or five 'smores, it's not longer for the end result, but all about the pyro-recessive gene some of us have. Anyone want a 'smore?

[trucky]

Ok now... so the youngins aren't left out...

[john_v]

Then when they get a little older...



ThinkGeek :: My First Bacon

[trucky]

Then when they get a little older...
ThinkGeek :: My First Bacon

How incredibly dorky... I NEED one of those!

[BigBadWulf]

I know where I'd wear it.

WAPers do it With A Passion
At CrackBerry, I bring good search to life.

Click Here To Be Banned* I'm a Survivor Baby!Go Team Gemini

Posted from my CrackBerry at wapforums.crackberry.com

[2_BCs]

Mmmmm....all this makes me want some of my Bacon Burgers.

You start out by fully cooking 1 lb of Bacon.
Add about 90 - 95 % of the Bacon grease to 5 lbs of lean ground sirloin

Break half of the bacon strips into crumbles and add them
to the ground sirloin. Mix until bacon grease and crumbles
are completely distributed throughout the ground sirloin, and form
into patties..

Season patties with onion and garlic powder as desired
and cook until they are approximately medium...
Apply Cheese (if desired) and heat until melted.

Grill buns in pan used for cooking bacon, using bacon grease instead
of butter until buns are lightly browned...

Assemble burger and apply condiments of choice...

[john_v]

You left out a step: Add 911 to the speed dial!

Seriously though, that sounds like an awesome recipe...I'm going to have to try that one out

Posted from my CrackBerry at wapforums.crackberry.com

[2_BCs]

Naw...having 911 and cardiologist numbers on speed dial isn't part of making the burger. It might be part of the post-consumption recovery process though...

[trucky]

Mmmmm....all this makes me want some of my Bacon Burgers.

You start out by fully cooking 1 lb of Bacon.
Add about 90 - 95 % of the Bacon grease to 5 lbs of lean ground sirloin

Break half of the bacon strips into crumbles and add them
to the ground sirloin. Mix until bacon grease and crumbles
are completely distributed throughout the ground sirloin, and form
into patties..

Season patties with onion and garlic powder as desired
and cook until they are approximately medium...
Apply Cheese (if desired) and heat until melted.

Grill buns in pan used for cooking bacon, using bacon grease instead
of butter until buns are lightly browned...

Assemble burger and apply condiments of choice...

Sounds awesome, but... we have a serious issue here. You have failed to account for the other half of the cooked bacon. Can we say Bacon Police?

[john_v]

Sounds awesome, but... we have a serious issue here. You have failed to account for the other half of the cooked bacon. Can we say Bacon Police?

I thought that it was assumed that you consumed the other half while cooking the burgers, maybe saving a few slices to top the burgers with.