No bacon for you!
Oh, that reminds me, crunched up bacon in tomato soup is excellent too. (had to have the soup nazi reference somewhere.)
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Printable View
No bacon for you!
Oh, that reminds me, crunched up bacon in tomato soup is excellent too. (had to have the soup nazi reference somewhere.)
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Bacon ice cream
Bacon cheesecake
Candied bacon
Deep fried bacon wrapped in bacon
And we could go on and on and on but I'll leave a parting pic...
Attachment 228539
Posted via CB10
I think there should be two new buttons added at the bottom of every post. (or in the context menu in CB10)
New buttons in bold:
[REPLY] [REPLY WITH QUOTE] [+] [THANKS] [LIKE] [LEAK] [BACON]
What a happy Thanksgiving that must have been! That just looks amazing! I hope there was bacon in the stuffing...
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Wow. Bacon Bondage.
That actually sounds good, brb back getting tomato soup.
Posted from my Z30
Wow send me a piece.
Posted from my Z30
Well naturally... wouldn't want dry stuffing ;)
Send the request to CB. Lol
Posted from my Z30
Yesterday I had a toasted bacon, tomato, and cheddar sandwich. It had been years since I had one and it was honestly better than I remembered them being.
Z10 10.2.1.1055
Hold on, brb getting toast.
Posted from my Z30
I was waiting for this thread to pop up... lol
Posted via CB10
Hey you have to like Bacon. Hey pop tarts with bacon. You reminded me.
Posted from my Z30
I think they've been doing something to the pigs to make bacon better... it just keeps getting better and better. maybe the pigs are fed bacon?!
It's been a while since I've had one of those sandwiches, too. A sprinkle of dill in it... boom baby!
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Back in the day I worked at a restaurant where we had a buffet every Sunday night. I always put out a roast pork loin but that always seemed to get dry when sitting there being kept hot so I had to devise a plan to keep it moist while being kept hot. I decided to make a bacon farce and stuff the whole loin with it ( make a hole from end to end and use a piping bag to fill that sucker to near splitting capacity). I then wrapped the loin in bacon, naturally, then used the bacon fat from brunch to lard the whole thing. Heart attack special :)
Hmmm... not too sure about this one. what kind of pop tarts? (Anxiously waiting reply...)
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Want.
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Chocolate baby. Actually I just look at the pop tart while I eat Bacon.
Posted from my Z30
Why bacon of course ;)
I'm going to be dreaming of bacon tonight, I just know it. Lol
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
This doesn't work for stl-1 please edit your post. It brick my phone.
Even bacon no love no stl-1
Posted via CB10 - the app that may or may not exist
Regarding the car stuck in the tree....
any leftover bacon grease should un stuck it! (can I say "unstuck it?")
Bacon grease isn't sticky so to un stick it wouldn't be proper English!
Yeah! Un Stuck it!
I can't unbrick your phone.
I can only unstuck it!
How dare you Wayne go and start a bacon thread without me???? I blame this all on you!!!!!!
Saw this on a t-shirt when I was in Washington DC this summer (I even remember where I was; in line waiting for the Smithsonian Museum of Natural History to open. I let the guy and his family cut in front of me in line.):
Attachment 228558
It was the happiest day of my vacation.
Posted via CB10 from my seksi Z10 (STL100-3 | OS 10.2.1.1055)
Just finally got a hold of ya., you were watching tv godddd have a piece of Bacon.
Posted from my Z30